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Mushrooms are a growing success

Yunnan province serves up a treat with edible delights that can be cooked in a variety of ways

China Daily | Updated: 2024-07-13 17:42
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Locally known as dahongjun, it is a type of Russula mushrooms, easily identified by its bright red top and is one of the main edible varieties in southern China. [Photo/Xinhua]
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